‍Four Seasons Hotel George V, Paris has recently unveiled two open-air terraces where Parisians (and you) can experience why this hotel is so widely loved by all who visit. Located in the hotel’s most magnificent suites, the dreamy terraces are the perfect spot to enjoy wonderful al fresco experiences on those ideal Parisian evenings.

Terrace 101 houses the new chic and sophisticated bar, an exclusive garden terrace in an elegant and trendy setting, offering the perfect spot for you to unwind and enjoy a typical Parisian experience in the summer sunshine. These sophisticated cocktails and elegant terraces at Four Seasons Hotel George V shine!

Overlooking the Marble Courtyard and the world-famous floral installations of Jeff Leatham, the Hotel’s Artistic Director, mixologists shake up creative cocktails specially designed for a perfect lazy summer evening such as Sour Flower, a refreshing drink made with Tanqueray 10, grapefruit peel, rose syrup and bergamot; or Solera Stormy, a zesty cocktail combining Zacapa 23, lime juice, and a splash of barley syrup for a touch of sweetness.

Bringing a touch of Italian dolce vita to the French capital, A Sense of Summer and Summer Spritz are two invigorating drinks with distinctive Mediterranean flavors. The list also features Waiting for a Girl, the bar’s iconic cocktail served with a twist, with Belvedere vodka infused with verbena and peach purée. Champagne lovers can sip Veuve Clicquot’s Cuvée Grande Dame as they savor delectable bites, including France’s osciètre caviar, which leaves wonderfully refreshing notes of iodine on the palate.

As the sun begins to set, the terrace is bathed in a gentle, subdued glow. The setting is particularly evocative, with vintage-style filament bulbs and the famous Statue of the Three Graces as backdrop. DJ sets from Thursday to Saturday add to the lively ambience. The team of Le Cinq restaurant immerses guests in the very best of French haute cuisine in the magical setting of the Penthouse’s famous terrace, one of the most beautiful suites in the world, with a tailor-made three Michelin stars feast.

While sipping on fine champagne, you can watch the sun set over Paris’s most beautiful landmarks, before indulging in a delectable dinner offering sublime views of the Eiffel Tower, its twinkling lights set against the night sky. You will be served by a personal butler while savoring exceptional dishes crafted by three Michelin-starred Chef Christian Le Squer.

To start are Breton langoustines, warm mayonnaise and buckwheat pancakes, a tribute to the chef’s native Brittany; followed by pebbles of foie gras, the chef’s iconic trompe l’œil creation that is one of Le Cinq’s most emblematic dishes. The turbot dish is subtle and delicate, drizzled with watercress jus to add a bold and decisive flavor, while the chef’s Black Market beef features a delicate coat of mozzarella that will delight the palate with its subtle flavors and creamy notes. The highlight of the meal is a deliciously refreshing Crunchy Grapefruit dessert. This timeless and exclusive dinner takes guests on an enchanting journey of the senses under the starry skies of the French capital.

Your next visit to Four Seasons Hotel George V is sure to be even better than before thanks to these exclusive new offerings perfectly designed for today’s savvy Jetsetter.

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